Getting together before the game with friends and family is as much a part of football as the band, the cheerleaders or the kickoff itself. And, gathering without good food is like starting the game without the ball.
Each week throughout the 2017 season, Lindy’s will feature a recipe that will be a favorite with family, friends and fans. Recipes are provided by U.S. Farm-Raised Catfish.
Whether tailgating at the game or partying at home before it starts, remember … with U.S. Farm-Raised Catfish, your team is never a loser.
Catfish Skewers with Pineapple-Orange Marinade
(Makes 6 skewers)
Ingredients
• 1 pound catfish filets (cubed)
• 6 ounces pineapple/orange juice
• 1 tablespoon brown sugar
• 2 teaspoons olive oil
• 1 ½ cups fresh cubed pineapple
• 1 ½ cups red grapes or peeled orange sections or diced carrot
Instructions
1. Place cubed catfish in a shallow dish with juice, brown sugar and olive oil. Toss to coat. Marinate in refrigerator for about 1 hour.
2. Place catfish, cubed pineapple and grapes (oranges or carrots) on skewer. Baste with pineapple marinade. Grill – baste occasionally while grilling; cook until fish flakes easily.
